Yummy fried egg noodles

I wanted a simple lunch today. No initial preparation done. Just run through the cabinets and found a packet of egg noodles I bought from Asda last week. I've also got an iceberg lettuce bought a couple of weeks back and still uncooked till now.

Oh well, decided to make good use of it. Simmered the noodles for a few good minutes and then drained it. Cut the lettuce. Fried it in the pan with chopped garlics. Seasoned with oyster sauce, dark soy sauce and a pinch of black pepper.

15 minutes later...VOILA!!

Closer look..

The taste is not too bad for a quick cooking. Now, the only thing missing is CILI PADI to eat with it. At the time being, just eat with Maggi chili sos. Hehe!